At eMe Be Garrote, we believe in crafting culinary experiences that are inspired by the ever-changing beauty of the countryside, the treasures of the sea, and the nuances of each season. Our menu is a testament to this belief, offering an array of small bites designed to tantalize your taste buds and set the stage for an exceptional dining experience.
Savour the Journey: Small Bites Await
Allow us to entice you with these delectable appetizers, carefully curated to awaken your appetite with seductive, light, and, above all, tantalizing flavours.
Appetizers
- Tender Lettuces Salad with Marrows, Sprouts, and Lobster
- Eel Ali Pebre with Ñora’s Emulsion and Ali-Oli
- Smoked Pork Belly Carbonara with Salsifi and Bacon Ice Cream
- Cow’s Cheeks with Truffled Potato Cream and Tail Broth Reduction
- Red Fruits Infusion with Strawberries, Yogurt Ice Cream, and Salty Cookie
Price: €60 per person (Drinks not included. Wine pairing option available for €30.)
Available for weekday working lunches from Tuesday to Friday. Please note that this menu is not available in August.
Should you have any inquiries regarding allergies or intolerances, please inform our manager, who will be delighted to assist.
At eMe Be Garrote, we are committed to providing you with a memorable dining experience, and all prices are inclusive of VAT. Join us as we embark on this culinary journey of origins, where every bite tells a story of the land, the sea, and the changing seasons.